"The Hauptstadtrestaurant"
in Berlin Mitte

Celebrate New Year's Eve with us

directly at Gendarmenmarkt!

Live music and fireworks will ensure a fantastic start into the new year 2018.

Limited tickets - please book a table in advance!

Welcome to


At Gendarmerie we serve modern Berlin cuisine in a stylish and elegant atmosphere, located directly at the historic Gendarmenmarkt in Berlin Mitte. Our chef de cuisine Philippe Lemoine and his team will indulge you with lovely Berlin dishes, French traditional food and our instantly recognizable Gendarmerie classics.

You may also enjoy the urban flair of Gendarmenmarkt on our beautiful summer terrace.

We are looking forward to your visit!

Discover the restaurant

With great

attention to detail

Crisp. Artful. Creative. Our chef de cuisine Philippe Lemoine and his team will indulge you with local and seasonal ingredients - 365 days a year.

Our menu

Our partner restaurant


The elegant fish restaurant in the former vault offers freshly caught oysters and exquisite seafood delicacies.

Open from Tuesday to Saturday, 4pm until open end

Behrenstraße 42

10117 Berlin

Discover the Austernbank

Book a table

We are open daily from 11:00am to 2:00am (kitchen from 12:00pm to midnight).
Book now

See for yourself

Our offers

Sweet afternoon

Enjoy a short break from everyday life

at Gendarmerie!

Daily from 3pm to 6pm


1 coffee specialty + 1 slice of cake of your choice



Celebrate the best time of the year

directly at Gendarmenmarkt!

Try our exquisite Christmas menu:

Pumpkin cream soup with pumpkin seed oil


Breast and leg of canard from the oven

with apple-flavored red cabbage and bread dumplings


Homemade apple strudel

with bourbon vanilla sauce

46,00€ per person

Share your experiences with us!


Stay tuned:

+49 (0)30 767 75 27 0

Book a table online

Gendarmerie Gastronomie GmbH
Behrenstraße 42
10117 Berlin
Email: info@gendarmerie-berlin(dot)de

We are open daily starting 11:00 am (kitchen from 12:00 pm to midnight).
We would pleased to take your reservation via telephone, e-mail or OpenTable.